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Breakfast Burrito
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cportwine
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Joined: 24 Mar 2008
Location: Muscoda, Wisconsin USA
Posts: 5242
 Posted: 30 Sep 2008 11:35 am
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Ok, made this for breakfast today, and it was good, I had to share.



I took a small can mushrooms and cut up half of an onion, salt, pepper, Italian seasoning, a little bit of jalapeno pepper,  fried them in olive oil spray until nice and brown.

Then I added two egg whites, continued to cook until the eggs were done. Then I threw in two small tomatoes (diced). Cook some more until tomatoes were warm.

Then put it on a whole wheat tortilla, with taco sauce.

YUM!

I added up the calories on my daily plate and over estimated.

393 cals. - for three of them!

I thought that was pretty good, for being stuffed...

slimwish
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Joined: 20 Mar 2008
Location:  
Posts: 530
 Posted: 30 Sep 2008 09:57 pm
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Looks delicious!

I wish I could cook. :dizzy:


I've made stuff that look similar, but they always come out so BLAND! Probably because I never add seasonings.


:rose:SW

cportwine
Distinguished Member


Joined: 24 Mar 2008
Location: Muscoda, Wisconsin USA
Posts: 5242
 Posted: 1 Oct 2008 07:29 am
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Yea, the Italian seasoning really spiced it up.

I also debated whether to use salsa, but decided against it cause it was already spicy enough.

Plus, I love taco sauce and I swear I could drink it right out of the bottle, lol. So, it don't matter what I am eating, taco sauce always makes it better....


I also thought it looked kind of gross, but it sure did taste good...

Last edited on 1 Oct 2008 07:30 am by cportwine


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