I have a question concerning microwaving veggies. Can you steam them in the microwave or do they lose there nutrients that way? I have always done that because it is just so easy.
I usually put them in a glass bowl with just a little bit of water ( maybe 1/2 cup) and cover with saran wrap leaving just a little vent in one side. cook about 5 min. just long enough for the steam to do its job.